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PACK 2: 20 SACHETS OF 100% IBERIAN BREED ACORN-FED IBERIAN SHOULDER HAM (MACHINE CUT).
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PACK 2: 20 SACHETS OF 100% IBERIAN BREED ACORN-FED IBERIAN SHOULDER HAM (MACHINE CUT).

135,00 €135,00 €€ / Ud.
Quantity
Our clients reviewsSee All Reviews
Jose G.(14/06/2024)
Todo perfecto y muy exquisito.
Emilio O.(02/12/2023)
A toda mi familia le encantan sus productos. Ibéricos de bellota E S P E C T A C U L A R E S. Sigan así. ¡¡Enhorabuena!!

Description

Pack of 20 packets of 100% purebred Iberian acorn-fed Iberian shoulder ham. Obtained from the front legs of 100% purebred Iberian pigs.

This 100% Iberian acorn-fed shoulder is the result of the careful breeding of Iberian pigs with 100% natural feed, mainly wild herbs and acorns, which gives it its unequalled flavour and delicate texture.

The smell and taste of Puente Robles Iberian shoulders and cured meats are so characteristic and unique thanks to their curing in the pure air and shade provided by the Arribes del Duero.

Each slice is a unique experience that will transport you to the tradition and authentic flavour of Spanish gastronomy.

Savour the excellence of Iberian ham in every bite.

Consumption

To enjoy the full flavour of the 100% Iberian acorn-fed shoulder, we recommend consuming it at approximately 24°C.

If it is packaged, we recommend removing it from its packaging and leaving it at room temperature for 30 minutes before serving. If it has been kept refrigerated, this time can be increased to 2 hours.

Best before: 6 months.

Meat product.

FEEDING

Herbs, wild plants and acorns.

Curing time

Total curing time of 24 months, with only 3 months in the drying room and the rest of the curing period completely natural in our facilities.

Storage

Cut or sliced shoulder: store chilled between 4-10°C. When ready to eat, leave to cool for 10 minutes.

It has the Calicer PI/0649/15 Certificate, which guarantees the client and the final consumer the commitment of a job well done and the peace of mind of acquiring a product that respects the regulations in force.

Ingredients

100% Iberian acorn-fed shoulder, preservative E-250, 252 and Salt.

Nutritional valuesAverage value per 100 g.
Energy Value (Kj.)1394 Kj.
Energy Value (Kcal.)333 Kcal.
Fats22.2 g.
Of which saturated fatty acids6.5 g.
Carbohydrates0.5 g.
Of which sugars0.5 g.
Proteins33.2 g.
Salt1.9 g.
Storage and shelf life

Preservation of cut shoulder: Unopened for 365 days. Once opened, we recommend that it is opened within 7 days.

Shipping method

20 individual vacuum-packed sachets in cardboard box.

Weight

Individual sachets of approximately 100 grams.

Recommendations

Keep in a cool, dry place away from direct sunlight.

Our clients reviewsSee All Reviews
Jose G.(14/06/2024)
Todo perfecto y muy exquisito.
Emilio O.(02/12/2023)
A toda mi familia le encantan sus productos. Ibéricos de bellota E S P E C T A C U L A R E S. Sigan así. ¡¡Enhorabuena!!

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