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CURED MARINATED STREAKY BACON
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CURED MARINATED STREAKY BACON

8,91 €8,91 €9,90€ / Kg. VAT included
Quantity
Our clients reviewsSee All Reviews
Josep M.(07/05/2024)
Calidad excepcional
Alejandro R.(16/07/2024)
Productos excelentes

Description

Our Cured Marinated Streaky Bacon is obtained from pigs acquired from small farms in Fermoselle and Arribes del Duero.

It is the result of a careful breeding of pigs with a diet based on cereals and natural feed, which gives it its flavor and texture.

The smell and taste of Puente Robles Iberian chorizos and sausages are so characteristic and unique thanks to their curing in the pure air and shade provided by the Arribes del Duero.

Taste the excellence in every bite.

Meat product.

Consumption

Best before serving, once opened: 11 months.

Feeding

Cereals and natural feed.

Curing time

Curing time of 30 days in the shade of the Arribes del Duero.

Ingredients

Pork belly, common salt, natural paprika and garlic.

Nutritional valuesAverage value per 100 g.
Energy Value (Kj.)1971 Kj.
Energy Value (Kcal.)476 Kcal.
Fats48.3 g.
Of which saturated fatty acids23.54 g.
Carbohydrates0.5 g.
Of which sugars0.5 g.
Proteins41.3 g.
Salt3.65 g.
Storage and shelf life

Keep in a refrigerated place between 2 and 6 degrees.

Shipping method

All pieces are vacuum packed.

Weight

Pieces between 0.800 kg and 1 kg and between 1 kg and 1.2 kg. All weights are approximate.

Recommendations

Keep in a refrigerated place between 2 and 6 degrees.

Our clients reviewsSee All Reviews
Josep M.(07/05/2024)
Calidad excepcional
Alejandro R.(16/07/2024)
Productos excelentes

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Product out of stockDue to the high demand for this product, we are currently out of stock. We are working to replenish the stock as soon as possible to meet your request. Leave us your email and we will let you know when it is available again.
Puente Robles